Mexican Coffee

Ingredients

¾ cup ground dark roast coffee
2 tsp cinnamon
6 cups water
1 cup Shafa farms milk
1/3 cup chocolate syrup
2 tbsp light brown sugar
1 tsp vanilla extract
Whipped Cream and more cinnamon for topping

Directions

Place coffee and cinnamon in filter of automatic coffee maker. Add water and brew.
In a sauce pan, blend milk, chocolate syrup and sugar. Stir over a low heat until sugar has dissolved.
Combine milk mixture and brewed coffee. Stir in vanilla and garnish each cup with whipped cream if desired!

More Recipes

Breakfast Lasagna

Breakfast Lasagna

Ingredients 1 pound lasagna noodles 8 eggs 1 cup mozzarella 1 cup cheddar 1 cup ricotta SAUCE 3 tablespoons butter 3 tablespoons flour 2 cups milk 1 pound raw loose breakfast sausage 1 onion 1 (14 oz) can Muir Glen diced tomatoes Directions Make the sauce: Brown up...

Black Bean and Chicken Chilaquiles

Black Bean and Chicken Chilaquiles

Ingredients Cooking spray 1 cup thinly sliced onion 5 garlic cloves, minced 2 cups shredded cooked chicken breast 1 (15-ounce) can black beans, rinsed and drained 1 cup fat-free, less-sodium chicken broth 1 (7 3/4-ounce) can salsa de chile fresco 15 (6-inch) corn...

Old School Butter Pound Cake

Old School Butter Pound Cake

Ingredients 1 1/2 c cake flour 1 1/2 c all purpose flour 3 stick butter, unsalted (softened at room temp) 8 oz cream cheese, room temperature 3 1/4 c sugar 1 1/2 tsp vanilla extract 1 1/2 tsp almond extract 1 tsp salt 6 large eggs Directions 1. Beat butter and cream...